Chicken Curry

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup flour; 8 teaspoons curry; 4 teaspoons salt; ¼ teaspoon ginger; 2 tablespoons sugar; 7 -8 boneless chicken breasts; 1 cup onion, minced; 1 cup green apple, peeled & diced; ¾ cup butter; 2 cups milk; 16 ounces chicken broth; 2 tablespoons lemon juice; 8 ounces fresh mushrooms, sliced

Eats Now Editorial Team · 1037 kcal · Meat & Poultry

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Chicken Curry – a delicious recipe with flour, curry, salt, ginger, sugar, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¾ cup flour
8 teaspoons curry
4 teaspoons salt
¼ teaspoon ginger
2 tablespoons sugar
7 -8 boneless chicken breasts
1 cup onion, minced
1 cup green apple, peeled & diced
¾ cup butter
2 cups milk
16 ounces chicken broth
2 tablespoons lemon juice
8 ounces fresh mushrooms, sliced

1
Mix together first 5 ingredients.
2
Saute onion and apple in butter until tender.
3
Blend in flour mixture.
4
Slowly stir in broth & milk.
5
Cook, stirring often until thick.
6
Remove from heat.
7
Meanwhile, cut chicken into bite sized pieces and cook.
8
In another skillet melt 2 Tbsp butter and saute mushrooms.
9
Add mushrooms, lemon juice and chicken to curry sauce.
10
Serve with rice.

1037

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¾ cup flour, 8 teaspoons curry, 4 teaspoons salt, ¼ teaspoon ginger, and more.

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1037 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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