Chicken Croquettes

Name: Chicken Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 6 Tbsp. flour; 2 c. chicken stock; 3 c. chopped, cooked chicken; 3 c. cooked rice; 2 Tbsp. lemon juice; 1 1/2 tsp. salt; 1 tsp. onion powder; 3/4 tsp. celery salt; 1 Tbsp. chopped parsley; 1/2 tsp. pepper; 1 crushed bouillon cube; 1/4 tsp. marjoram

Eats Now Editorial Team · 1337 kcal · Meat & Poultry

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Chicken Croquettes – a delicious recipe with butter, flour, chicken stock, chicken, rice, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. butter or margarine
6 Tbsp. flour
2 c. chicken stock
3 c. chopped, cooked chicken
3 c. cooked rice
2 Tbsp. lemon juice
1 1/2 tsp. salt
1 tsp. onion powder
3/4 tsp. celery salt
1 Tbsp. chopped parsley
1/2 tsp. pepper
1 crushed bouillon cube
1/4 tsp. marjoram

1
Melt butter or margarine; add flour and blend to a paste.
2
Stir in heated stock and cook, stirring until sauce is thickened.
3
Cool. Combine remaining ingredients.
4
Add sauce to chicken mixture; mix and chill.
5
Shape into croquettes.
6
Dip croquettes in milk or beaten egg; roll in bread crumbs.
7
Place croquettes in greased pan. Bake at 400u00b0 for about 30 minutes.

1337

kcal

Calories

Fat

161

Carbs

108

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 c. butter or margarine, 6 Tbsp. flour, 2 c. chicken stock, 3 c. chopped, cooked chicken, and more.

Yes, Chicken Croquettes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1337 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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