Chicken Crescent Rolls

1. 1

   Cook chicken in small amount of salted water until tender. Remove skin and bones from meat.

2. 2

   Add cream cheese to chopped chicken and mix well.

3. 3

   Put heaping tablespoon of mixture on each crescent roll.

4. 4

   Wrap dough around filling.

5. 5

   Roll in melted butter and crumbs.

6. 6

   Place on greased baking sheet and bake in 350u00b0 oven for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.