How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Crescent Almondine?

You need 11 ingredients. The key ingredients include: 2 c. chicken, cooked and chopped, 1 can cream of chicken soup, 1 can water chestnuts, drained, 1 can mushrooms, and more.

Is Chicken Crescent Almondine suitable as meat & poultry?

Yes, Chicken Crescent Almondine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Crescent Almondine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Crescent Almondine Recipe

Name: Chicken Crescent Almondine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chicken, cooked and chopped; 1 can cream of chicken soup; 1 can water chestnuts, drained; 1 can mushrooms; 2/3 c. mayo; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 can crescent rolls; 2/3 c. grated Swiss cheese; 1/2 c. slivered almonds; 2 to 4 Tbsp. melted oleo

Try this homemade Chicken Crescent Almondine recipe the whole family will love. Made with chicken, cream of chicken soup, water chestnuts and mushrooms.…

This Chicken Crescent Almondine relies on simple, everyday ingredients such as chicken, cooked and chopped, cream of chicken soup, water chestnuts, drained and mushrooms. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Crescent Almondine

Tips for the best results

Variations & substitutions

My Personal Notes

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