Fresh, crisp and full of flavor — this Chicken-Couscous Salad is a must-try. Made with mandarin oranges, couscous, baby spinach leaves and chicken breas…
This Chicken-Couscous Salad relies on simple, everyday ingredients such as couscous, uncooked, zucchini, shredded and red pepper, cut into strips. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026