How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Corn Soup?

You need 9 ingredients. The key ingredients include: 1 (4 lb) stewing chicken, cut up (stewing hen), 3 quarts water, 1 teaspoon salt, 1 small onion, peeled and chopped, and more.

Is Chicken Corn Soup suitable as soups & stews?

Yes, Chicken Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Corn Soup Recipe

Name: Chicken Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb) stewing chicken, cut up (stewing hen); 3 quarts water; 1 teaspoon salt; 1 small onion, peeled and chopped; 1 bay leaf; 2 tablespoons parsley, minced; ½ cup noodles; 6 ears corn (sub 3 cups frozen, if desired); 2 eggs, hard cooked and finely chopped

Chicken Corn Soup – a delicious recipe with stewing chicken, water, salt, onion, bay leaf, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (4 lb) stewing chicken, cut up (stewing hen)
3 quarts water
1 teaspoon salt
1 small onion, peeled and chopped
1 bay leaf
2 tablespoons parsley, minced
½ cup noodles
6 ears corn (sub 3 cups frozen, if desired)
2 eggs, hard cooked and finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Soups & Stews

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Chicken Corn Soup

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