How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Corn Fritters?

You need 10 ingredients. The key ingredients include: 1 (15 1/4 ounce) can whole kernel corn, drained, 1 cup finely chopped cooked chicken, 1 egg, slightly beaten, 1/2 cup milk or 1/2 cup half-and-half, and more.

Is Chicken-Corn Fritters suitable as meat & poultry?

Yes, Chicken-Corn Fritters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Corn Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Corn Fritters Recipe

Name: Chicken-Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/4 ounce) can whole kernel corn, drained; 1 cup finely chopped cooked chicken; 1 egg, slightly beaten; 1/2 cup milk or 1/2 cup half-and-half; 3 tablespoons butter, melted; 1 teaspoon seasoning salt; black pepper (to taste); 1 3/4 cups flour; 1 teaspoon baking powder; oil (for frying)

Chicken-Corn Fritters

Eats Now Editorial Team · 442 kcal · Meat & Poultry

Chicken-Corn Fritters – a delicious recipe with whole kernel corn, chicken, egg, milk, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Corn Fritters

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