How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Corn Chili?

You need 12 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 medium onion, diced, 1 medium yellow bell pepper, chopped, 1 tablespoon minced fresh jalapeno pepper, and more.

Is Chicken Corn Chili suitable as soups & stews?

Yes, Chicken Corn Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Corn Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Corn Chili Recipe

Name: Chicken Corn Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 medium onion, diced; 1 medium yellow bell pepper, chopped; 1 tablespoon minced fresh jalapeno pepper; 1 1/2 teaspoons ground cumin; 1 (15 ounce) can cream-style corn; 1 (7 ounce) can diced mild green chilies; 2 cups whole milk; 1 (15 ounce) can navy beans, rinsed and drained; 2 cups shredded cooked chicken; salt and pepper; 1 1/2 cups shredded sharp white cheddar cheese (4 1/2 oz.)

Warm up with this hearty Chicken Corn Chili recipe. Made with olive oil, onion, yellow bell pepper and jalapeno pepper. Easy step-by-step instructions i…

This Chicken Corn Chili relies on simple, everyday ingredients such as olive oil, medium onion, diced, minced fresh jalapeno pepper and ground cumin. It comes together quickly and makes 4 servings, at about 595 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Corn Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions