Chicken & Coriander Wontons Recipe

Name: Chicken & Coriander Wontons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 coriander roots, washed & dried well; 20 coriander leaves, washed & dried well; 2 garlic cloves; 1 pinch flaked sea salt; 1 large skinless chicken breast, all fat & sinew removed; 2 green onions, finely sliced; 2 tablespoons ketjap manis (sweet soy sauce); 10 -20 wonton wrappers; 100 ml cold water; vegetable oil (for frying); kitchen paper towels

Servings: persons

2 coriander roots, washed & dried well
20 coriander leaves, washed & dried well
2 garlic cloves
1 pinch flaked sea salt
1 large skinless chicken breast, all fat & sinew removed
2 green onions, finely sliced
2 tablespoons ketjap manis (sweet soy sauce)
10 -20 wonton wrappers
100 ml cold water
vegetable oil (for frying)
kitchen paper towels

1
Scrape and clean coriander roots. Finely chop with garlic and then mash with a little salt to form a paste.
2
Chop chicken until almost minced. Transfer to a bowl and combine with spring onions, garlic mix, sliced coriander leaves and kecap manis.
3
Brush wonton wrapper with water and place about a teaspoon of the mixture in the centre. Then fold in half to form a triangle, turn over and brush the edges with a little more water. Bring the two points up to the top of the wrapper and pinch lightly to form a wonton shape. Continue the process.
4
Preheat oil and fry wontons, in batches, for about 1-2 mins until crisp and golden all over. Drain well on paper towels.
5
Serve wontons with your favourite dipping sauce on the side.

136

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 coriander roots, washed & dried well, 20 coriander leaves, washed & dried well, 2 garlic cloves, 1 pinch flaked sea salt, and more.

Yes, Chicken & Coriander Wontons falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Coriander Wontons

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