How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cordon Bleu Casserole?

You need 8 ingredients. The key ingredients include: 4 whole chicken breasts, split, boneless and skinned, 8 slices Swiss cheese, 8 slices boiled ham, 1 can mushrooms, and more.

Is Chicken Cordon Bleu Casserole suitable as meat & poultry?

Yes, Chicken Cordon Bleu Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cordon Bleu Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Casserole Recipe

Name: Chicken Cordon Bleu Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken breasts, split, boneless and skinned; 8 slices Swiss cheese; 8 slices boiled ham; 1 can mushrooms; 2 Tbsp. margarine; 1 (10 3/4 oz.) can creamy chicken mushroom soup (undiluted); 1 c. herb seasoned stuffing mix, crushed fine; 1/2 c. melted margarine

Try this homemade Chicken Cordon Bleu Casserole recipe the whole family will love. Made with chicken breasts, Swiss cheese, ham and mushrooms. Easy step…

This Chicken Cordon Bleu Casserole relies on simple, everyday ingredients such as swiss cheese, boiled ham, mushrooms and margarine. It comes together quickly and makes 4 servings, at about 964 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 whole chicken breasts, split, boneless and skinned
8 slices Swiss cheese
8 slices boiled ham
1 can mushrooms
2 Tbsp. margarine
1 (10 3/4 oz.) can creamy chicken mushroom soup (undiluted)
1 c. herb seasoned stuffing mix, crushed fine
1/2 c. melted margarine

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Quick Info

Servings
4 servings
Calories
964 kcal
Category
Meat & Poultry

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