Chicken Cordon Bleu Burgers Recipe Recipe

Name: Chicken Cordon Bleu Burgers Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons Dijon mustard; 3 tablespoons mayonnaise; 1 1/2 pounds ground chicken thigh meat; 1 medium shallot, finely chopped; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 tablespoon vegetable oil; 8 slices thinly sliced Black Forest ham; 4 slices Swiss cheese; 4 kaiser or French-style hamburger buns or ciabatta sandwich rolls, split and toasted; 1 cup baby arugula

Servings: persons

1 1/2 tablespoons Dijon mustard
3 tablespoons mayonnaise
1 1/2 pounds ground chicken thigh meat
1 medium shallot, finely chopped
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 tablespoon vegetable oil
8 slices thinly sliced Black Forest ham
4 slices Swiss cheese
4 kaiser or French-style hamburger buns or ciabatta sandwich rolls, split and toasted
1 cup baby arugula

1
Preheat a grill to medium-high heat (400 degrees F) or heat a grill pan over a medium heat until hot.
2
Mix mustard and mayonnaise and set aside.
3
Combine chicken, shallot, salt, and pepper.
4
Form mixture into 4 patties.
5
Rub burgers with oil.
6
Press a deep dimple into the center of each burger (this will help it stay flat while it cooks).
7
Grill burgers, turning once halfway through, until cooked all the way, about 10 minutes total.
8
In last 3 minutes, top each burger with two slices of ham and a slice of cheese.
9
Cover, and let cook remaining time until cheese is melted.
10
Assemble burgers, spreading top bun with some of the reserved mustard mixture and a few arugula leaves.

796

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 tablespoons Dijon mustard, 3 tablespoons mayonnaise, 1 1/2 pounds ground chicken thigh meat, 1 medium shallot, finely chopped, and more.

Yes, Chicken Cordon Bleu Burgers Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Burgers Recipe

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