Chicken Cordon Bleu Bake (Casserole) Recipe

Name: Chicken Cordon Bleu Bake (Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Casserole; 4 cups chicken, cooked and cut in chunks; 2 cups ham, cooked and cut in chunks; 1 cup shredded swiss cheese; 1 cup onion, chopped; 1/4 cup butter; 1/3 cup flour; 2 1/4 cups milk; 1/2 teaspoon dry mustard; 1/8 teaspoon nutmeg; 1/4 teaspoon salt; 1/2 teaspoon pepper; Crunchy Topping; 2 1/2 cups coarse breadcrumbs; 1/2 cup cheddar cheese, shredded; 1/4 cup melted butter

Servings: persons

Casserole
4 cups chicken, cooked and cut in chunks
2 cups ham, cooked and cut in chunks
1 cup shredded swiss cheese
1 cup onion, chopped
1/4 cup butter
1/3 cup flour
2 1/4 cups milk
1/2 teaspoon dry mustard
1/8 teaspoon nutmeg
1/4 teaspoon salt
1/2 teaspoon pepper
Crunchy Topping
2 1/2 cups coarse breadcrumbs
1/2 cup cheddar cheese, shredded
1/4 cup melted butter

1
Assemble Casserole:
2
Layer chicken, cheese and ham in a greased 9x13-inch pan.
3
Saute onions in butter.
4
Stir in flour and blend in milk, add dry mustard and seasonings.
5
Cook and stir until thickened.
6
Pour over ham and sprinkle with topping.
7
To Make Crunchy Topping:
8
Mix together the coarse breadcrumbs, shredded cheddar cheese, and the melted butter until combined before sprinkling over the ham.
9
Bake at 350u00b0 for 30 minutes.
10
I served it with brown rice and a salad.

1333

kcal

Calories

Fat

Carbs

119

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Casserole, 4 cups chicken, cooked and cut in chunks, 2 cups ham, cooked and cut in chunks, 1 cup shredded swiss cheese, and more.

Yes, Chicken Cordon Bleu Bake (Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Bake (Casserole)

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