Chicken Cordon Bleu Recipe

Name: Chicken Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boneless chicken breasts (without the fillet); 2 long slices smoked gouda cheese (the thickness of the slices depends on how cheesy you want the dish); 2 slices deli ham; 1 large egg; 2 large egg whites; 1 tablespoon water; 1/2 cup dry bread crumbs; 1/2 teaspoon salt; 1/4 cup Parmesan cheese; 1/8 teaspoon paprika

Servings: persons

2 large boneless chicken breasts (without the fillet)
2 long slices smoked gouda cheese (the thickness of the slices depends on how cheesy you want the dish)
2 slices deli ham
1 large egg
2 large egg whites
1 tablespoon water
1/2 cup dry bread crumbs
1/2 teaspoon salt
1/4 cup Parmesan cheese
1/8 teaspoon paprika

1
["Directions", "1.Preheat the oven to 350F. Spray a large, non-stick baking sheet with cooking spray.", "2.Pat the chicken cutlets dry and butterfly the chicken slices open. Place one piece of cheese on top of one slice of deli ham and roll the deli ham around the cheese. Place the ham ""packet"" on top of one half of the butterflied chicken breast, and fold the other half over top. Use toothpicks to keep the edges sealed.", "3.In a shallow bowl, combine bread crumbs, Parmesan cheese, paprika, and salt. In a medium bowl, whisk together the eggs and egg whites with the water. Dip the chicken into the egg wash then into the bread crumbs. Place the chicken onto the baking sheet and spray the top of the chicken with cooking spray.", "4.Bake chicken for 20 to 25 minutes, or until cooked.", "5.Enjoy!"]

443

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large boneless chicken breasts (without the fillet), 2 long slices smoked gouda cheese (the thickness of the slices depends on how cheesy you want the dish), 2 slices deli ham, 1 large egg, and more.

Yes, Chicken Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu

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