How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Cordon Bleu?

You need 5 ingredients. The key ingredients include: 1 (1 1/4 lb.) boneless, skinless chicken breasts, 2 oz. ham, 2 oz. Monterey Jack cheese, 1 oz. corn flake crumbs, and more.

Is Chicken-Cordon Bleu suitable as meat & poultry?

Yes, Chicken-Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Cordon Bleu Recipe

Name: Chicken-Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 1/4 lb.) boneless, skinless chicken breasts; 2 oz. ham; 2 oz. Monterey Jack cheese; 1 oz. corn flake crumbs; 1 tsp. seasoned salt

Chicken-Cordon Bleu – a delicious recipe with chicken breasts, ham, cheese, corn flake crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (1 1/4 lb.) boneless, skinless chicken breasts
2 oz. ham
2 oz. Monterey Jack cheese
1 oz. corn flake crumbs
1 tsp. seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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