Chicken Corden Bleu With Mushroom Sauce And Rice Recipe

Name: Chicken Corden Bleu With Mushroom Sauce And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves (5 ounces each); 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 large egg; 1 tablespoon water; 1/2 cup dry bread crumbs; 1/2 cup ground almonds; 1/4 cup olive oil; 4 thin slices deli ham; 2 slices Swiss cheese, halved; 2/3 cup condensed cream of chicken and mushroom soup, undiluted; 2 tablespoons sour cream; 2 tablespoons 2% milk; 1/4 teaspoon pepper; 1/8 teaspoon salt; Minced fresh parsley

Servings: persons

4 boneless skinless chicken breast halves (5 ounces each)
1/4 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper
1 large egg
1 tablespoon water
1/2 cup dry bread crumbs
1/2 cup ground almonds
1/4 cup olive oil
4 thin slices deli ham
2 slices Swiss cheese, halved
2/3 cup condensed cream of chicken and mushroom soup, undiluted
2 tablespoons sour cream
2 tablespoons 2% milk
1/4 teaspoon pepper
1/8 teaspoon salt
Minced fresh parsley

1
Flatten chicken to 1/2-in. thickness; set aside. In a shallow bowl, combine the flour, salt and pepper. In another shallow bowl, whisk egg and water. In a third bowl, combine bread crumbs and almonds. Coat chicken with flour mixture, then dip in egg mixture and coat with bread crumb mixture.
2
In a large skillet, cook chicken in oil over medium heat for 5-6 minutes on each side or until a thermometer reads 170u00b0. Top with ham and cheese; cover and cook 1-2 minutes longer or until cheese is melted.
3
Meanwhile, in a small saucepan, combine the soup, sour cream, milk, pepper and salt. Cook and stir over medium heat until heated through. Serve with chicken; sprinkle with parsley.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves (5 ounces each), 1/4 cup all-purpose flour, 1/4 teaspoon salt, 1/4 teaspoon pepper, and more.

Yes, Chicken Corden Bleu With Mushroom Sauce And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Corden Bleu With Mushroom Sauce And Rice

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