Chicken Chow Mein Recipe

Name: Chicken Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons light soy sauce; 2 teaspoons Chinese wine; 1 teaspoon garlic, in sunflower oil; 1 teaspoon ginger, in sunflower oil; 2 chicken breast fillets, thinly sliced; 4 ounces medium egg noodles; 2 teaspoons vegetable oil; 1 carrot, peeled and cut into thin strips; 2 12 ounces mange-touts peas, halved; 4 scallions, sliced; 5 ounces stir fry vegetables (vegetable and beansprout mix); 1 tablespoon oyster sauce; 1 teaspoon toasted sesame oil

Servings: persons

2 teaspoons light soy sauce
2 teaspoons Chinese wine
1 teaspoon garlic, in sunflower oil
1 teaspoon ginger, in sunflower oil
2 chicken breast fillets, thinly sliced
4 ounces medium egg noodles
2 teaspoons vegetable oil
1 carrot, peeled and cut into thin strips
2 12 ounces mange-touts peas, halved
4 scallions, sliced
5 ounces stir fry vegetables (vegetable and beansprout mix)
1 tablespoon oyster sauce
1 teaspoon toasted sesame oil

1
In a bowl, mix together the soy sauce, wine, garlic and ginger.
2
Add the chicken and leave to marinate for 10 minutes.
3
Meanwhile, cook the noodles according to pack instructions and drain.
4
Heat the oil in a large frying pan or wok, add the chicken and cook for 4-5 minutes until browned.
5
Add the carrot, mangetout and scallions and stir fry for 2-3 minutes.
6
Add the beansprout mix, noodles, oyster sauce and sesame oil and toss together for 2-3 minutes until hot.
7
Serve immediately in large bowls.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 teaspoons light soy sauce, 2 teaspoons Chinese wine, 1 teaspoon garlic, in sunflower oil, 1 teaspoon ginger, in sunflower oil, and more.

Yes, Chicken Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chow Mein

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