How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chinoise?

You need 12 ingredients. The key ingredients include: 3 skinned, boned chicken breasts, 1/2 c. diced celery, 1 c. blanched green beans, 1/2 c. chopped scallions, and more.

Is Chicken Chinoise suitable as meat & poultry?

Yes, Chicken Chinoise falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Chinoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chinoise Recipe

Name: Chicken Chinoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 skinned, boned chicken breasts; 1/2 c. diced celery; 1 c. blanched green beans; 1/2 c. chopped scallions; 1 can drained, chopped water chestnuts; 1 c. chopped mushrooms; 1 c. chicken stock; 2 Tbsp. cornstarch; 6 Tbsp. cold water; 1 Tbsp. fresh, grated ginger; 2 to 3 Tbsp. peanut oil; 2 Tbsp. soy sauce

Chicken Chinoise

Eats Now Editorial Team · 578 kcal · Meat & Poultry

Chicken Chinoise – a delicious recipe with chicken breasts, celery, blanched green beans, scallions, water chestnuts, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Chinoise

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