How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chili I?

You need 13 ingredients. The key ingredients include: 1 (16 ounce) package dried navy beans, 4 (14.5 ounce) cans chicken broth, 1 onion, chopped, 2 cloves garlic, minced, and more.

Is Chicken Chili I suitable as soups & stews?

Yes, Chicken Chili I falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Chili I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chili I Recipe

Name: Chicken Chili I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package dried navy beans; 4 (14.5 ounce) cans chicken broth; 1 onion, chopped; 2 cloves garlic, minced; 1 teaspoon ground black pepper; 1 tablespoon dried oregano; 1 tablespoon ground cumin; 1/2 teaspoon ground cloves; 5 cups chopped, cooked chicken meat; 2 (4 ounce) cans diced green chile peppers; 1 cup water; 1 teaspoon salt; 1 jalapeno pepper, seeded and minced

Chicken Chili I

Eats Now Editorial Team · 752 kcal · Soups & Stews

Chicken Chili I – a delicious recipe with beans, chicken broth, onion, garlic, ground black pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Chili I

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