How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chili Bake?

You need 13 ingredients. The key ingredients include: 1/2 c. brown rice (uncooked), 1 3/4 c. ready to serve fat-free, reduced sodium chicken broth, 2 c. chopped, cooked chicken breast, skinned before cooking and cooked without salt, 1 (12 oz.) jar medium salsa (1 1/2 c.), and more.

Is Chicken Chili Bake suitable as soups & stews?

Yes, Chicken Chili Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Chili Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chili Bake Recipe

Name: Chicken Chili Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. brown rice (uncooked); 1 3/4 c. ready to serve fat-free, reduced sodium chicken broth; 2 c. chopped, cooked chicken breast, skinned before cooking and cooked without salt; 1 (12 oz.) jar medium salsa (1 1/2 c.); 1 (10 3/4 oz.) can reduced sodium fat-free cream of chicken soup; 1 c. frozen whole kernel corn, thawed; 1/2 c. finely chopped onion; 1 Tbsp. reduced sodium Worcestershire sauce; 2 tsp. chili powder; 1 tsp. dried oregano; 1/2 tsp. curry powder; 1/4 tsp. pepper; vegetable cooking spray

Warm up with this hearty Chicken Chili Bake recipe. Made with brown rice, ready, chicken and salsa. Easy step-by-step instructions included.

This Chicken Chili Bake relies on simple, everyday ingredients such as brown rice (uncooked), finely chopped onion, chili powder and dried oregano. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Chili Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions