Chicken Celeste! Recipe

Name: Chicken Celeste!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 -6 chicken breasts, skinned; 1/3 cup all-purpose flour; 1 teaspoon salt; 1/8 teaspoon pepper; 1/4 teaspoon paprika; 2 tablespoons oil; 1 medium onion, chopped; 1/2 cup dry sherry; 1/4 cup water; 1/4 cup mayonnaise; 1/2 cup nonfat yogurt; 2 tablespoons parsley, minced

Servings: persons

4 -6 chicken breasts, skinned
1/3 cup all-purpose flour
1 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon paprika
2 tablespoons oil
1 medium onion, chopped
1/2 cup dry sherry
1/4 cup water
1/4 cup mayonnaise
1/2 cup nonfat yogurt
2 tablespoons parsley, minced

1
Place the flour, salt, pepper, and paprika in a 1 gallon ziploc bag. Add the skinless chicken breasts (cut in smaller pieces if you prefer), close the bag securely and shake well until the chicken breasts are well dusted.
2
Heat up the oil in a skillet and then brown the chicken breasts on both sides.
3
Add the onion, sherry, and water and let it simmer, covered, for about an hour or until tender.
4
Remove the chicken and add the mayonnaise and yogurt to the liquid in the skillet and stir until smooth. Add the parsley and any additional seasonings you prefer.
5
Pour over chicken and enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 -6 chicken breasts, skinned, 1/3 cup all-purpose flour, 1 teaspoon salt, 1/8 teaspoon pepper, and more.

Yes, Chicken Celeste! falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Celeste!

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