How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) ?

You need 12 ingredients. The key ingredients include: 1/2 c. each: chopped celery, onion and green pepper, 1/4 c. butter or margarine, 4 Tbsp. flour, 1/2 tsp. salt, and more.

Is Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) suitable as baking & desserts?

Yes, Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Casserole With Biscuits(Kentucky Bluegrass

Name: Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. each: chopped celery, onion and green pepper; 1/4 c. butter or margarine; 4 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 2 1/2 c. chicken broth; 3 c. chopped, cooked chicken; 2 c. biscuit mix (make your own); 2/3 c. milk; 1/4 c. grated Cheddar cheese; 1/2 c. sliced ripe olives (optional); 1/8 tsp. paprika

Bake this irresistible Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) at home. Made with celery, butter, flour and salt. Easy step-by-step i…

This Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) relies on simple, everyday ingredients such as butter or margarine, flour, salt and pepper. It comes together quickly and makes 4 servings, at about 801 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Casserole With Biscuits(Kentucky Bluegrass Recipe)

Tips for the best results

Variations & substitutions

My Personal Notes

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