How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole(Recipe From Cousin Adeline) ?

You need 8 ingredients. The key ingredients include: 2 chicken breasts (good size), 10 slices bread (should be a little old), 1 c. celery, chopped, 2 c. shredded Kraft sharp Cheddar cheese, and more.

Is Chicken Casserole(Recipe From Cousin Adeline) suitable as meat & poultry?

Yes, Chicken Casserole(Recipe From Cousin Adeline) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole(Recipe From Cousin Adeline) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole(Recipe From Cousin Adeline)

Name: Chicken Casserole(Recipe From Cousin Adeline)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts (good size); 10 slices bread (should be a little old); 1 c. celery, chopped; 2 c. shredded Kraft sharp Cheddar cheese; 1 c. mayonnaise (8 oz.); 2 eggs, slightly beaten; 1/2 tsp. salt; 1 1/2 c. milk

Try this homemade Chicken Casserole(Recipe From Cousin Adeline) recipe the whole family will love. Made with chicken breasts, bread, celery and Cheddar …

This Chicken Casserole(Recipe From Cousin Adeline) relies on simple, everyday ingredients such as chicken breasts (good size), celery, chopped, mayonnaise (8 oz.) and eggs, slightly beaten. It comes together quickly and makes 4 servings, at about 1109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts (good size)
10 slices bread (should be a little old)
1 c. celery, chopped
2 c. shredded Kraft sharp Cheddar cheese
1 c. mayonnaise (8 oz.)
2 eggs, slightly beaten
1/2 tsp. salt
1 1/2 c. milk

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Quick Info

Servings
4 servings
Calories
1109 kcal
Category
Meat & Poultry

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Chicken Casserole(Recipe From Cousin Adeline)

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