How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 10 ingredients. The key ingredients include: 2 cups cooked egg noodles, 2 (10 3/4 ounce) cream of mushroom soup, ½ cup chicken broth (I use 1 cp), ¼ cup sherry wine, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked egg noodles; 2 (10 3/4 ounce) cream of mushroom soup; ½ cup chicken broth (I use 1 cp); ¼ cup sherry wine; 4 cups chopped cooked chicken (1 Rotisserie Chicken all meat removed); 3 cups grated sharp cheddar cheese (divide 2cp + 1cp); 1 (2 1/4 ounce) sliced almonds, package (toasted preferably); ¼ cup pimiento (chopped, drained); 1 (4 ounce) sliced mushrooms (Can, drained); salt & pepper

Chicken Casserole

Eats Now Editorial Team · 1393 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with egg noodles, cream of mushroom soup, chicken broth, sherry wine, chicken, grated sharp. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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