How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 5 ingredients. The key ingredients include: chopped chicken (1 pkg. from market day), 1 can cream of chicken, celery or mushroom soup, 1 can chicken broth, 1/2 pt. sour cream (9 x 13-inch) or 1/4 pt. (8 x 8-inch), and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chopped chicken (1 pkg. from market day); 1 can cream of chicken, celery or mushroom soup; 1 can chicken broth; 1/2 pt. sour cream (9 x 13-inch) or 1/4 pt. (8 x 8-inch); Stove Top (2 for 9 x 13-inch or 1 for 8 x 8-inch)

Chicken Casserole – a delicious recipe with chicken, cream of chicken, chicken broth, sour cream, Stove. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

chopped chicken (1 pkg. from market day)
1 can cream of chicken, celery or mushroom soup
1 can chicken broth
1/2 pt. sour cream (9 x 13-inch) or 1/4 pt. (8 x 8-inch)
Stove Top (2 for 9 x 13-inch or 1 for 8 x 8-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Meat & Poultry

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Chicken Casserole

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