How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 1 can cream of potato soup, 1 c. milk, 2 c. cooked chicken, diced, 1 can French fried onion rings, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of potato soup; 1 c. milk; 2 c. cooked chicken, diced; 1 can French fried onion rings; 1 (16 oz.) pkg. frozen California mixed vegetables; 1 c. grated Cheddar or Velveeta cheese

Chicken Casserole – a delicious recipe with cream of potato soup, milk, chicken, onion, frozen California mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of potato soup
1 c. milk
2 c. cooked chicken, diced
1 can French fried onion rings
1 (16 oz.) pkg. frozen California mixed vegetables
1 c. grated Cheddar or Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spanish Rice
Polish Sausage & Sauerkraut
Baked Pork Chops
Easy Chow Mein

Chicken Casserole

How did you like this recipe?

Frequently Asked Questions