How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 pkg. boneless, skinless chicken thighs, 1 c. frozen peas, 1 1/2 c. white rice, 2 cans cream of chicken mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. boneless, skinless chicken thighs; 1 c. frozen peas; 1 1/2 c. white rice; 2 cans cream of chicken mushroom soup; 1 onion; margarine; salt and pepper; garlic powder

Chicken Casserole – a delicious recipe with chicken thighs, frozen peas, white rice, cream of chicken mushroom soup, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pkg. boneless, skinless chicken thighs
1 c. frozen peas
1 1/2 c. white rice
2 cans cream of chicken mushroom soup
1 onion
margarine
salt and pepper
garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Meat & Poultry

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Chicken Casserole

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