How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 10 ingredients. The key ingredients include: 1 (6 oz.) box long grain and wild rice, 2 to 2 1/2 lb. fryers, cooked, boned and cut up, 1 (10 3/4 oz.) can cream of celery soup, 1 onion, minced, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) box long grain and wild rice; 2 to 2 1/2 lb. fryers, cooked, boned and cut up; 1 (10 3/4 oz.) can cream of celery soup; 1 onion, minced; 1 (2 oz.) jar pimentos; 2 c. mayonnaise; 1 (8 oz.) can water chestnuts, sliced thin; 2 (16 oz.) cans French-style green beans, drained; paprika; Parmesan cheese

Chicken Casserole

Eats Now Editorial Team · 936 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with long grain, fryers, cream of celery soup, onion, pimentos, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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