How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 1 cut-up frying chicken, 1 c. rice (uncooked), 1 can cream of celery soup, 1 can mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut-up frying chicken; 1 c. rice (uncooked); 1 can cream of celery soup; 1 can mushroom soup; 1 can milk; 1 pkg. onion soup mix

Chicken Casserole – a delicious recipe with chicken, rice, cream of celery soup, mushroom soup, milk, onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut-up frying chicken
1 c. rice (uncooked)
1 can cream of celery soup
1 can mushroom soup
1 can milk
1 pkg. onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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