How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1/2 c. butter, melted, 1 can cream of chicken soup, 1 can cream of shrimp soup, 1 can Cheddar cheese soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter, melted; 1 can cream of chicken soup; 1 can cream of shrimp soup; 1 can Cheddar cheese soup; 1 soup can dry white wine; 1 1/2 to 2 c. uncooked rice; 4 whole chicken breasts, boned

Chicken Casserole – a delicious recipe with butter, cream of chicken soup, cream of shrimp soup, Cheddar cheese soup, white wine, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. butter, melted
1 can cream of chicken soup
1 can cream of shrimp soup
1 can Cheddar cheese soup
1 soup can dry white wine
1 1/2 to 2 c. uncooked rice
4 whole chicken breasts, boned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1181 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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