How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 4 or 5 chicken breasts (2 pounds), 1 1/2 cup chicken broth, 1 stick butter, 1 1/2 cup cracker crumbs (Town House), and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 chicken breasts (2 pounds); 1 1/2 cup chicken broth; 1 stick butter; 1 1/2 cup cracker crumbs (Town House); 1 can Cream of Chicken soup; 1 (8 ounce) container Green Onion Dip

Chicken Casserole – a delicious recipe with chicken breasts, chicken broth, butter, cracker crumbs, Cream of Chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 or 5 chicken breasts (2 pounds)
1 1/2 cup chicken broth
1 stick butter
1 1/2 cup cracker crumbs (Town House)
1 can Cream of Chicken soup
1 (8 ounce) container Green Onion Dip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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