How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 medium onion, 2 cans fully cooked chunk white chicken in broth, 1 carrot, grated, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 medium onion; 2 cans fully cooked chunk white chicken in broth; 1 carrot, grated; 4 Tbsp. mayonnaise; 1 c. diced Velveeta cheese; 2 c. cooked egg noodles; 1 small c. sour cream

Chicken Casserole – a delicious recipe with cream of chicken soup, onion, white chicken, carrot, mayonnaise, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken soup
1 medium onion
2 cans fully cooked chunk white chicken in broth
1 carrot, grated
4 Tbsp. mayonnaise
1 c. diced Velveeta cheese
2 c. cooked egg noodles
1 small c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1331 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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