Chicken Casserole

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken or breasts; 2 onions; 5 stalks celery; 1 (12 oz.) pkg. egg noodles; 1/2 stick butter; 1 green pepper; 1 Tbsp. dry parsley; 1/4 tsp. garlic powder; 1 Tbsp. poultry seasoning; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 (8 oz.) carton sour cream; grated Cheddar and Monterey cheese

Eats Now Editorial Team · 520 kcal · Meat & Poultry

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Chicken Casserole – a delicious recipe with chicken, onions, stalks celery, egg noodles, butter, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken or breasts
2 onions
5 stalks celery
1 (12 oz.) pkg. egg noodles
1/2 stick butter
1 green pepper
1 Tbsp. dry parsley
1/4 tsp. garlic powder
1 Tbsp. poultry seasoning
1 can cream of mushroom soup
1 can cream of chicken soup
1 (8 oz.) carton sour cream
grated Cheddar and Monterey cheese

1
Cook chicken with 1 onion and 2 stalks celery.
2
Cool, debone and save broth.
3
Cook egg noodles in broth.
4
Saute 1 onion, 3 stalks celery and green pepper in butter.
5
Add parsley, garlic and poultry seasoning.

520

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 chicken or breasts, 2 onions, 5 stalks celery, 1 (12 oz.) pkg. egg noodles, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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