How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 small pkg. Pepperidge Farm cornbread stuffing, 1 stick margarine or butter, 1 (4 oz.) can mushrooms, juice and all, 1 can mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. Pepperidge Farm cornbread stuffing; 1 stick margarine or butter; 1 (4 oz.) can mushrooms, juice and all; 1 can mushroom soup; 31/2 c. or 1 whole fryer, boiled and deboned, may be done ahead; 1 1/2 c. chicken broth; 1/2 c. onions, chopped; 1/2 c. celery, chopped; 1/4 c. mayonnaise; 1 tsp. salt; 1 tsp. pepper

Chicken Casserole

Eats Now Editorial Team · 8724 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with cornbread stuffing, margarine, mushrooms, mushroom soup, fryer, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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