How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 whole chicken or parts, stewed, 1 c. grated cheese, 1 small can mushrooms, drained, 1 bell pepper, chopped fine, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken or parts, stewed; 1 c. grated cheese; 1 small can mushrooms, drained; 1 bell pepper, chopped fine; Ritz crackers, crushed; 3 c. vegetable pasta (uncooked); 1 small can LeSueur peas, drained; any other vegetables to taste

Chicken Casserole – a delicious recipe with chicken, grated cheese, mushrooms, bell pepper, crackers, vegetable pasta. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken or parts, stewed
1 c. grated cheese
1 small can mushrooms, drained
1 bell pepper, chopped fine
Ritz crackers, crushed
3 c. vegetable pasta (uncooked)
1 small can LeSueur peas, drained
any other vegetables to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
973 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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