How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 1 c. dry bulgur wheat, 1/2 c. butter, 1 (1 1/4 oz.) pkg. dry onion soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 c. dry bulgur wheat; 1/2 c. butter; 1 (1 1/4 oz.) pkg. dry onion soup; 2 c. chicken broth; 2 c. cooked, diced chicken; 1 (4 oz.) can mushrooms with liquid; 1/2 c. slivered almonds; 1 (8 oz.) can water chestnuts with liquid

Chicken Casserole – a delicious recipe with onion, bulgur wheat, butter, onion soup, chicken broth, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, chopped
1 c. dry bulgur wheat
1/2 c. butter
1 (1 1/4 oz.) pkg. dry onion soup
2 c. chicken broth
2 c. cooked, diced chicken
1 (4 oz.) can mushrooms with liquid
1/2 c. slivered almonds
1 (8 oz.) can water chestnuts with liquid

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
808 kcal
Category
Meat & Poultry

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