Chicken & Cashew Nuts Recipe

Name: Chicken & Cashew Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 1 teaspoon sesame oil; 1 lb boneless skinless chicken breast, cubed; 1/2 onion, 1-inch squares; 1 carrot, peeled, halved and sliced; 1 red bell pepper, 1-inch squares; 4 dried Chinese mushrooms, soaked and quartered; 3 garlic cloves, minced; 1/2 cup cashew nuts; 1/4 cup soy sauce; 1/4 cup shaoxing wine; 2 tablespoons oyster sauce; 1 teaspoon dry mustard; 2 teaspoons sugar; 2 teaspoons chili paste with soybean (Chiu Chow Chili Oil); 1/2 teaspoon cornstarch

Servings: persons

1 tablespoon peanut oil
1 teaspoon sesame oil
1 lb boneless skinless chicken breast, cubed
1/2 onion, 1-inch squares
1 carrot, peeled, halved and sliced
1 red bell pepper, 1-inch squares
4 dried Chinese mushrooms, soaked and quartered
3 garlic cloves, minced
1/2 cup cashew nuts
1/4 cup soy sauce
1/4 cup shaoxing wine
2 tablespoons oyster sauce
1 teaspoon dry mustard
2 teaspoons sugar
2 teaspoons chili paste with soybean (Chiu Chow Chili Oil)
1/2 teaspoon cornstarch

1
Heat Peanut and Sesame Oil in Wok over med-high heat.
2
Fry Chicken until outsides are cooked, ie, all pink is no longer seen, about 1-2 minutes.
3
Add Onions and Carrots and cook until slightly softened, about 2 minutes.
4
Add Red Bell Peppers, Mushrooms, and Garlic and cook for 1 minute.
5
Add Cashew Nuts and cook for 1 minute, taking care not to burn the nuts.
6
Add sauce: Soy Sauce, Shaoxing Rice Wine, Oyster Sauce, Dry Mustard, Sugar, Chili Oil, and Cornstarch; bring sauce to boil (to activate cornstarch) and remove from heat.
7
Serve with steamed white rice.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 tablespoon peanut oil, 1 teaspoon sesame oil, 1 lb boneless skinless chicken breast, cubed, 1/2 onion, 1-inch squares, and more.

Yes, Chicken & Cashew Nuts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Cashew Nuts

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