How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken “Carne” Adovada?

You need 8 ingredients. The key ingredients include: 4 ounces whole mild-to-medium-hot dried New Mexico chiles, stemmed and seeded 16-20 dried New Mexico chiles (small to medium), 2 cups reduced-sodium chicken broth, divided, 1 1/4 cups onions, chopped, 3 garlic cloves, minced, and more.

Is Chicken “Carne” Adovada suitable as meat & poultry?

Yes, Chicken “Carne” Adovada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken “Carne” Adovada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken “Carne” Adovada Recipe

Name: Chicken “Carne” Adovada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces whole mild-to-medium-hot dried New Mexico chiles, stemmed and seeded 16-20 dried New Mexico chiles (small to medium); 2 cups reduced-sodium chicken broth, divided; 1 1/4 cups onions, chopped; 3 garlic cloves, minced; 2 tablespoons sherry wine vinegar or 2 tablespoons cider vinegar; 1 1/4 teaspoons dried oregano, preferably Mexican; 1 teaspoon salt; 2 1/4 lbs boneless skinless chicken thighs, trimmed, cut into 1-inch cubes

Chicken “Carne” Adovada – a delicious recipe with mild-to-medium-hot dried New Mexico chiles, chicken broth, onions, garlic, sherry wine vinegar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ounces whole mild-to-medium-hot dried New Mexico chiles, stemmed and seeded 16-20 dried New Mexico chiles (small to medium)
2 cups reduced-sodium chicken broth, divided
1 1/4 cups onions, chopped
3 garlic cloves, minced
2 tablespoons sherry wine vinegar or 2 tablespoons cider vinegar
1 1/4 teaspoons dried oregano, preferably Mexican
1 teaspoon salt
2 1/4 lbs boneless skinless chicken thighs, trimmed, cut into 1-inch cubes

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Quick Info

Servings
4 servings
Calories
797 kcal
Category
Meat & Poultry

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Chicken “Carne” Adovada

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