Chicken Carbonara Pizza Recipe

Name: Chicken Carbonara Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Chopped Mushrooms; 1/2 cups Chopped Onion; 1 cup Bacon Pieces (cooked); 2 whole Boneless Chicken Breasts; 1 whole Pizza Crust; 2 cups Alfredo Sauce; Oregano; Garlic Powder; 1/2 cups Grated Parmesan Cheese; 8 ounces, weight Shredded Mozzarella Cheese; 2 Tablespoons Olive Oil

Servings: persons

1
For the dough I used PWs Basic Pizza Crust found here in Tasty Kitchen.
2
Preheat oven to 350 degrees F.
3
Chop mushrooms, onion and bacon and set aside.
4
Boil or bake the boneless chicken breast.
5
When fully cooked, cut up into small pieces.
6
Roll out dough onto pizza pan and pour on 1 cup of alfredo sauce.
7
Spread the sauce around and then sprinkle on the mushrooms, onion, bacon and chicken.
8
Add 1 more cup of alfredo sauce on top and oregano and garlic powder, along with parmesan cheese.
9
Finally, add the shredded mozzarella cheese.
10
Lightly brush the edge of the pizza with olive oil.
11
Place in the oven for about 15 minutes.
12
Depending on your oven you may need to leave it in longer.
13
Once cheese has started to brown, it should be ready!
14
Cut and enjoy!

711

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Chopped Mushrooms, 1/2 cups Chopped Onion, 1 cup Bacon Pieces (cooked), 2 whole Boneless Chicken Breasts, and more.

Yes, Chicken Carbonara Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Carbonara Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions