Chicken Caesar Salad Pizza, Pampered Chef Recipe

Name: Chicken Caesar Salad Pizza, Pampered Chef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can pizza dough, refrigerated (or use a great recipe from 'zaar!); 1/2 cup fresh parmesan cheese, grated (divided); 1/2 cup caesar salad dressing; 1 teaspoon lemon pepper seasoning; 1 garlic clove, minced; 1 (8 ounce) package cream cheese, room temperature; 3 cups chicken breasts, cooked diced and cooled; 4 cups romaine lettuce, finely chopped; 1/2 cup red bell pepper, diced; 1 (3 1/4 ounce) can black olives, pitted drained and sliced (or sub pitted kalamata olives for even more zip!); fresh ground black pepper, to taste

Servings: persons

1 (10 ounce) can pizza dough, refrigerated (or use a great recipe from 'zaar!)
1/2 cup fresh parmesan cheese, grated (divided)
1/2 cup caesar salad dressing
1 teaspoon lemon pepper seasoning
1 garlic clove, minced
1 (8 ounce) package cream cheese, room temperature
3 cups chicken breasts, cooked diced and cooled
4 cups romaine lettuce, finely chopped
1/2 cup red bell pepper, diced
1 (3 1/4 ounce) can black olives, pitted drained and sliced (or sub pitted kalamata olives for even more zip!)
fresh ground black pepper, to taste

1
Roll out and bake pizza crust according to package directions.
2
In a small mixing bowl, combine 1/4 cup parmesan cheese with the Caesar dressing, lemon pepper seasoning, and garlic. Mix well.
3
In a medium mixing bowl, combine cream cheese and half of the dressing mixture. Mix well. Fold in half of the diced chicken.
4
Place lettuce, bell pepper, and olives into a bowl and add remaining dressing mixture. Toss to coat.
5
Spread cream cheese mixture onto cooled pizza crust. Top with lettuce mixture, then arrange remaining chicken over the salad. Sprinkle on the remaining parmesan cheese and top with freshly ground pepper.
6
Slice with a pizza cutter and serve immediately.

489

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (10 ounce) can pizza dough, refrigerated (or use a great recipe from 'zaar!), 1/2 cup fresh parmesan cheese, grated (divided), 1/2 cup caesar salad dressing, 1 teaspoon lemon pepper seasoning, and more.

Yes, Chicken Caesar Salad Pizza, Pampered Chef falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Chicken Caesar Salad Pizza, Pampered Chef

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions