How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cacciatore?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons margarine, 4 boneless chicken breasts, cut in half, 1 medium onion, chopped, 2 cloves garlic, minced, and more.

Is Chicken Cacciatore suitable as meat & poultry?

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cacciatore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or 2 tablespoons margarine; 4 boneless chicken breasts, cut in half; 1 medium onion, chopped; 2 cloves garlic, minced; 1 green bell pepper, chopped; 1 (14 1/2 ounce) canundrained stewed tomatoes, chopped; ¼ cup chicken broth; 1 ½ teaspoons italian seasoning; 12 lb spaghetti

Try this homemade Chicken Cacciatore recipe the whole family will love. Made with butter, chicken breasts, onion and garlic. Easy step-by-step instructi…

This Chicken Cacciatore relies on simple, everyday ingredients such as medium onion, chopped, garlic, minced, green bell pepper, chopped and chicken broth. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter or 2 tablespoons margarine
4 boneless chicken breasts, cut in half
1 medium onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 (14 1/2 ounce) canundrained stewed tomatoes, chopped
¼ cup chicken broth
1 ½ teaspoons italian seasoning
12 lb spaghetti

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Quick Info

Servings
4 servings
Calories
262 kcal
Category
Meat & Poultry

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