Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs broiler-fryer chickens, cut up; 1/4 cup shortening (or you can use olive oil); 1/2 cup flour; 2 cups thinly sliced onion rings; 1/2 cup chopped green pepper; 2 cloves garlic, crushed; 1 (16 ounce) can tomatoes, drained; 1 (8 ounce) can tomato sauce; 1 (3 ounce) can sliced mushrooms, drained; 1 teaspoon salt; 1/4 teaspoon oregano

Servings: persons

3 lbs broiler-fryer chickens, cut up
1/4 cup shortening (or you can use olive oil)
1/2 cup flour
2 cups thinly sliced onion rings
1/2 cup chopped green pepper
2 cloves garlic, crushed
1 (16 ounce) can tomatoes, drained
1 (8 ounce) can tomato sauce
1 (3 ounce) can sliced mushrooms, drained
1 teaspoon salt
1/4 teaspoon oregano

1
Wash chicken and pat dry.
2
In a large skillet, melt shortening (or use olive oil), over medium heat.
3
Coat chicken with flour.
4
Cook chicken in hot shortening (oil) over medium heat 15 to 20 minutes or until brown.
5
Remove chicken and set aside.
6
Add onion rings, green pepper and garlic to skillet; cook and stir over medium heat until onion and pepper are tender.
7
Stir in remaining ingredients.
8
Add chicken, cover and simmer 30 to 40 minutes or until the thickest pieces are tender.
9
(4 servings).

691

kcal

Calories

Fat

Carbs

110

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 lbs broiler-fryer chickens, cut up, 1/4 cup shortening (or you can use olive oil), 1/2 cup flour, 2 cups thinly sliced onion rings, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore

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