Chicken Bundles Recipe

Name: Chicken Bundles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole chicken breasts, skinned and boned; 1/2 c. molasses; 1/4 tsp. ground ginger; 1/8 tsp. garlic powder; 1 Tbsp. Worcestershire sauce; 1/8 c. soy sauce; 1/8 c. lemon juice; 1 lb. mushrooms, sliced and divided; 10 green onions, sliced and divided; 1/4 c. melted butter, divided; 12 slices thick bacon

Servings: persons

6 whole chicken breasts, skinned and boned
1/2 c. molasses
1/4 tsp. ground ginger
1/8 tsp. garlic powder
1 Tbsp. Worcestershire sauce
1/8 c. soy sauce
1/8 c. lemon juice
1 lb. mushrooms, sliced and divided
10 green onions, sliced and divided
1/4 c. melted butter, divided
12 slices thick bacon

1
Place chicken between two sheets of heavy-duty plastic wrap. Pound to 1/4 inch thickness, using a mallet or rolling pin.
2
Place chicken in large shallow container; set side.
3
Combine molasses, ginger, garlic, Worcestershire sauce, soy sauce, oil and lemon juice; stir well.
4
Pour mixture over chicken breasts and marinate 8 hours in refrigerator.
5
Saute mushrooms and green onions in 1/8 cup butter, stirring constantly until liquid has evaporated.

976

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 whole chicken breasts, skinned and boned, 1/2 c. molasses, 1/4 tsp. ground ginger, 1/8 tsp. garlic powder, and more.

Yes, Chicken Bundles falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Bundles

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