Chicken Broccoli Soup

Name: Chicken Broccoli Soup
Yield: 4 servings
Cuisine: American
Ingredients: 6 chicken breasts; 3 c. chicken broth; 2 c. half and half; 3 c. milk; 1 onion, chopped; 1 (8 oz.) pkg. Velveeta cheese; 1 (8 oz.) pkg. noodles; salt; pepper; 1 frozen pkg. broccoli

Eats Now Editorial Team · Soups & Stews

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Chicken Broccoli Soup – a delicious recipe with chicken breasts, chicken broth, milk, onion, Velveeta cheese, noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 chicken breasts
3 c. chicken broth
2 c. half and half
3 c. milk
1 onion, chopped
1 (8 oz.) pkg. Velveeta cheese
1 (8 oz.) pkg. noodles
salt
pepper
1 frozen pkg. broccoli

1
Cook chicken; chop chicken and save broth. Saut onion in 1/2 stick butter. Mix chicken broth, half and half, milk, onion, cheese, noodles, broccoli, salt and pepper in a large boiler. Stir frequently until cheese melts (about 20 minutes). DO NOT OVERCOOK; the mixture will curdle. If soup is too thick, add more broth, milk and half and half.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 chicken breasts, 3 c. chicken broth, 2 c. half and half, 3 c. milk, and more.

Yes, Chicken Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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