Chicken Broccoli Crescent

1. 1

   Blend cream cheese and soup until smooth.

2. 2

   Stir in chicken, broccoli, onion, salt and pepper.

3. 3

   Unroll 1 can dough into 2 long rectangles.

4. 4

   Place on ungreased cookie sheet.

5. 5

   Press perforations to seal.

6. 6

   Place 1/2 chicken mixture on each rectangle, 1 inch from edge.

7. 7

   Sprinkle 1/4 cup cheese over each.

8. 8

   Unroll 2nd dough into 2 rectangles.

9. 9

   Put on top of chicken.

10. 10

    Press perforations and press edges.

11. 11

    Bake at 350u00b0 for 22 to 28 minutes.

12. 12

    Cool 5 minutes.

No nutritional information available.

No additional tips available.