Chicken Broccoli Casserole Recipe

Name: Chicken Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (6 or 7 oz.) wide noodles, cooked; 2 c. cooked diced chicken breast; 1/2 c. onion; 1 tsp. salt; pepper to taste; 1/2 c. milk; 1 pkg. frozen broccoli, chopped, cooked and drained; 1 can cream of mushroom soup; 1 c. Cheddar cheese; 1/2 c. Mozzarella cheese; 1 Tbsp. butter

Servings: persons

1 pkg. (6 or 7 oz.) wide noodles, cooked
2 c. cooked diced chicken breast
1/2 c. onion
1 tsp. salt
pepper to taste
1/2 c. milk
1 pkg. frozen broccoli, chopped, cooked and drained
1 can cream of mushroom soup
1 c. Cheddar cheese
1/2 c. Mozzarella cheese
1 Tbsp. butter

1
Saute onion and butter in skillet until tender.
2
Add salt and black pepper, chicken and mushroom soup.
3
Stir in cooked broccoli, noodles and milk; mix well.
4
Add Mozzarella cheese; mix well.
5
Add 3/4 cup of Cheddar cheese and stir all together.
6
Pour in casserole dish.
7
Sprinkle remaining cheese on top and bake at 350u00b0 in oven for 10 to 15 minutes until cheese is melted.

803

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. (6 or 7 oz.) wide noodles, cooked, 2 c. cooked diced chicken breast, 1/2 c. onion, 1 tsp. salt, and more.

Yes, Chicken Broccoli Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broccoli Casserole

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