How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Broccoli Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, 2 c. sliced, cooked chicken, 1 can cream of chicken soup, 1/2 c. mayonnaise, and more.

Is Chicken Broccoli Casserole suitable as meat & poultry?

Yes, Chicken Broccoli Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broccoli Casserole Recipe

Name: Chicken Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 2 c. sliced, cooked chicken; 1 can cream of chicken soup; 1/2 c. mayonnaise; 1/2 tsp. lemon juice; 2 Tbsp. melted butter; 1/2 c. fine dry bread crumbs; 1/4 c. shredded sharp cheese

Try this homemade Chicken Broccoli Casserole recipe the whole family will love. Made with frozen broccoli, chicken, cream of chicken soup and mayonnaise…

This Chicken Broccoli Casserole relies on simple, everyday ingredients such as sliced, cooked chicken, cream of chicken soup, mayonnaise and lemon juice. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (10 oz.) pkg. frozen broccoli
2 c. sliced, cooked chicken
1 can cream of chicken soup
1/2 c. mayonnaise
1/2 tsp. lemon juice
2 Tbsp. melted butter
1/2 c. fine dry bread crumbs
1/4 c. shredded sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Meat & Poultry

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