How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts With Ginger Marmalade?

You need 5 ingredients. The key ingredients include: 8 chicken breasts, boned, skinned and pounded flat, 4 Tbsp. butter, melted, 4 Tbsp. ginger marmalade, 1 c. shredded coconut, and more.

Is Chicken Breasts With Ginger Marmalade suitable as meat & poultry?

Yes, Chicken Breasts With Ginger Marmalade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts With Ginger Marmalade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts With Ginger Marmalade Recipe

Name: Chicken Breasts With Ginger Marmalade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts, boned, skinned and pounded flat; 4 Tbsp. butter, melted; 4 Tbsp. ginger marmalade; 1 c. shredded coconut; 1 c. chopped nuts

Chicken Breasts With Ginger Marmalade – a delicious recipe with chicken breasts, butter, ginger marmalade, coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breasts, boned, skinned and pounded flat
4 Tbsp. butter, melted
4 Tbsp. ginger marmalade
1 c. shredded coconut
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Breasts With Ginger Marmalade

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