Chicken Breasts With Cheese And Prosciutto

1. 1

   Sprinkle breasts with salt and pepper. Place flour in small paper bag, add breasts. Shake bag until chicken is well coated. Shake off excess.

2. 2

   Melt 2 tablespoons butter in a heavy skillet and brown chicken breasts.

3. 3

   Place in a shallow butter baking dish.

4. 4

   Place a slice of prosciutto over each, then a slice of cheese.

5. 5

   Sprinkle with Parmesan cheese.

6. 6

   Dot with the remaining butter.

7. 7

   Pour in chicken stock.

8. 8

   Bake in 350u00b0F for 10-15 minutes, or until cheese has melted and begun to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.