How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts In Cream Cheese Sauce?

You need 10 ingredients. The key ingredients include: whole boneless chicken breasts, corn flake crumbs, 2 to 3 sticks butter, fresh or freeze-dried chives, and more.

Is Chicken Breasts In Cream Cheese Sauce suitable as meat & poultry?

Yes, Chicken Breasts In Cream Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts In Cream Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts In Cream Cheese Sauce Recipe

Name: Chicken Breasts In Cream Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: whole boneless chicken breasts; corn flake crumbs; 2 to 3 sticks butter; fresh or freeze-dried chives; 3 Tbsp. flour; 1 1/2 to 2 c. milk; 4 to 6 oz. cream cheese; salt and pepper; cayenne pepper; small broccoli flowerets (optional)

Chicken Breasts In Cream Cheese Sauce

Eats Now Editorial Team · 764 kcal · Meat & Poultry

Chicken Breasts In Cream Cheese Sauce – a delicious recipe with chicken breasts, corn flake crumbs, butter, chives, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Breasts In Cream Cheese Sauce

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