How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts?

You need 7 ingredients. The key ingredients include: 3 boned, skinned chicken breasts, halved, 1 tsp. chopped green onion, 1 tsp. chopped parsley (can use dried), 1 tsp. margarine (optional), and more.

Is Chicken Breasts suitable as meat & poultry?

Yes, Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Recipe

Name: Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 boned, skinned chicken breasts, halved; 1 tsp. chopped green onion; 1 tsp. chopped parsley (can use dried); 1 tsp. margarine (optional); 1 egg, beaten; flour (for coating); crushed corn flakes (for coating)

Chicken Breasts – a delicious recipe with chicken breasts, green onion, parsley, margarine, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 boned, skinned chicken breasts, halved
1 tsp. chopped green onion
1 tsp. chopped parsley (can use dried)
1 tsp. margarine (optional)
1 egg, beaten
flour (for coating)
crushed corn flakes (for coating)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Breasts

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